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Fall Bright has been providing winemaking supplies, grapes,
juices (plus brewing supplies) for amateur winemakers for over 20
years.
An old grape packing house provides a home for Fall
Bright.
Fall Bright, The Winemakers Shoppe,
10110-21 Hyatt Hill, Dundee, NY 14837
HOURS: We are open all year round! We have
always been closed on Mondays.
November to May 31: Tues-Fri: 10-5 Eastern
Time Weekends (Saturday or Sunday) by appointment 607-292-3995
June to harvest Tues-Fri : 10-5 Saturday 10-4
Eastern Time
Harvest (Sept-Oct): Tuesday to Sunday 10-5 Eastern Time
Cold stabilizing to reduce acid
Put glycerin or sufficient alcohol (vodka) in the airlock to prevent freezing. Place the carboy at 20-30o F for 2 weeks or more. A temperature of 25-30 degrees F is more safe for the amateur winemaker dealing with glass as a container
Excess tartrates will
precipitate from the wine. This mellows the wine by reducing the acid. It will
help stabilize the wine by preventing these tartrates from settling out after
bottling. Racking while still cold is recommended. Rack into a clean
carboy, adding proper metabisulfite and top
up with wine.
